Red velvet cream cheese cake
Puthenchira, Thrissur
Requires 2 days advance notice
Red velvet cake has a unique flavor that is often described as a combination of vanilla and chocolate, with a slightly tangy taste due to the addition of butter milk and vinegar.The cake is also known for it’s moistand tender texture. Cream cheese frosting is a common accompaniment, adding creamy and slightly tangy contrast to the cakes sweetness.
About this product
Moisture
Unavailable
Texture
Unavailable
Sweetness
Unavailable
Serves
N/A
Dietary and allergens
Dietary options
Not specified
Eggless version
Not available for this item
Contains allergens
egg, wheat, milk, gluten
Freshness and storage
Best within
Same day — made fresh for your order
Storage
Keep refrigerated for best quality